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Founding Cohort • Vetted

Miira Kitchen

location_onLagos State

Notice Required

24 to 48 hours

Availability

Full Time (Available weekdays and weekends)

Service Region

Lagos State

What They Offer

Catering/private chefs

I specialize in traditional Nigerian meals with a modern, healthy twist. My focus includes home-style cooking, low-oil and balanced meals, meal prep for busy individuals, and well-seasoned dishes like rice varieties, soups, and protein-based meals.

About Miira Kitchen

Miira Kitchen cooks Nigerian food with the oil pulled back and the vegetables pushed forward, and portions it for repeat delivery rather than one-off occasions. Catering and private chef work, including weekly meal prep. Rice varieties, soups and protein-based dishes, home-style and balanced. Covering Ogudu, Ojota, the Island, Egbeda, Ibadan, Abeokuta and Sagamu.

Curator Note

"Most of this registry cooks for events. This one also cooks for Tuesdays, which is a harder brief: it has to be good on the fortieth plate, not the first."

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